About The Court House, Cairns:
Since our arrival in September 2004 we have made many changes to this fine and beautiful building. We have re-vamped, re-painted, re-furnished, re-staffed and re-organised the Hotel back to what it was when it was when originally renovated. Our intention has been to bring this beautiful building back to its grand glory days of yesteryear.
We have listened closely to what you, our customers, had
Since our arrival in September 2004 we have made many changes to this fine and beautiful building. We have re-vamped, re-painted, re-furnished, re-staffed and re-organised the Hotel back to what it was when it was when originally renovated. Our intention has been to bring this beautiful building back to its grand glory days of yesteryear.
We have listened closely to what you, our customers, had to say, and your overwhelming response was that fresh seafood at a reasonable price is what you really wanted. So, off we went to talk to the local trawlers and we catered for fresh seafood, prawns and oysters.
You also told us that you wanted Italian choices. "Easy!" we said. The hotel owners Claud and Bob are both ex-professional fishermen, and Claud is of Italian background - he loves a good pasta and has an extensive background in traditional Italian cooking. "Give me something hard to do!" the big fella exclaimed.
So in June 2005 our Italian Seafood Restaurant and Oyster Bar was opened to an overwhelming response.
