The hotel's contemporary restaurant harbourkitchen&bar, takes in the fabulous view of Sydney Harbour through floor-to-ceiling folding glass windows where you can hear the water lapping and see the food being prepared in the open plan kitchen. Only the freshest of Australian produce is used in the preparation of the seasonal menu and daily specials.
A dedicated sommelier personally designs harbourkitchen&bar's extensive wine list, featuring both local and international boutique wines to complement the light, fresh flavours of the cuisine.
harbourkitchen&bar also features two private dining rooms for functions which offer an intimate, exclusive dining experience and unsurpassed views of the Opera House and Sydney Harbour.
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