PARK RIDGE TAVERN seeks to truly lift the benchmark in fresh healthy food and responsible service of alcohol in Queensland. We have provided a quality venue and the tools you need to create “RAVING FANS”.
Our products and services are designed to provide choice to customers and address allergy and health issues. The Modern menu has been designed by one of Queensland's leading chefs.
PARK RIDGE TAVERN obsession with service is the key to its success. Our team ensures consistently high levels of service to complement the high quality fare prepared for you by the skilled kitchen team. The professional appearance and attitude of our staff adds to the seamless transition from order to meal or beverage delivery.
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Reviews (1)
All Round Good Tavern
From the Restaurant to Sports Bar this venue is very clean and friendly. Great food (check out their $10 specials I came in not knowing about them and had a $10 steak. this wasn't no small 100g steak either it was so juicy Mondays are now steak night)
Comments (1)
Normaly i am not a
Normaly i am not a complainer, but tonight changed all that for me!
First i ordered the lamb cuttlets without gravy, the meat tasted and smelt funny, the gravy that i did not ask for tasted like mushrooms which make me physically ill, I was talked into sending it back which i did and then changed my order to veal snitzel, well that took all of about 5 minutes to reach the table. Now what i had in front of me was a soggy oily mess still feeling sick from the cuttlets the second meal was handed back, then to top it all of i had to get up and ask for a refund.
This used to be where the whole family would come together and celebrate birthdays and just about anything, hubby and i used to go there for luch on the weekend, after what happened tonight we (the whole family of 18) will never go back.